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Immersion bath KDB 120

Entkeimen

YOUR BENEFIT

The advantages of this machine for you

Efficient Post-Treatment with Minimal Water and Additive Consumption

Individually adjustable treatment times for reliable disinfection

Flexible adaptation to various product sizes

Quick and easy cleaning options

PORTRAIT

The advantages of this machine for you

Effective Post-Treatment for Improved Product Shelf Life

The KDB 120 immersion bath is specifically designed for the post-treatment of peeled or cut fruits and vegetables. By adding special additives to the water, the shelf life of the treated products is significantly extended. With adjustable fill levels and dwell times, the system allows for resource-efficient and reliable treatment.

The product to be treated is introduced into the immersion bath via the feed hopper. Optionally, a lift belt can be integrated for automated filling. As the product moves through the immersion tank, an additional spray from above ensures effective treatment of floating products as well. An optional pre-drying with a blower can be added before the product is transferred either into containers or onto a conveyor belt.

The KDB is capable of treating, for example, cut and/or peeled apples within 30 seconds, achieving an impressive capacity of up to 750 kg per hour.

TECHNICAL DATA

All machine data at a glance

Electrical power

Performance

2.2 kW

 

Tension

3~400 VN/PE

 

frequency

50 Hz

Water

fresh water connection

¾ inch (GEKA coupling)

 

total volume

24 – 230 l

mass

L x W x H

2,600 x 1,500 x 1,600 mm

 

Weight

350 kg


The data listed are standard and are for reference only. In addition, the machine can be adapted to other power grids, such as 230V/60 Hz (manual and pneumatic machines are excluded). Please note that we reserve the right to make changes.

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